“Americans are exposed to untested combinations of food additives, dyes, preservatives, and chemicals on a daily basis. Indeed, for the vast majority of Americans consuming industrial foods, a veritable chemical cocktail enters their bodies every day…”, Kristin Wartman wrote in a Huffington Post article published last week.
Our Deadly, Daily Chemical Cocktail discusses one of the issues that drives our work here at CEH: toxic chemicals in consumer products, air, food, and water that threaten our health (not to mention the health of the environment).
This is a must read for understanding the full importance of why we need toxics reform now! Read the full article here.