After I wrote about some of the highly questionable practices in the beef industry, a colleague asked me if my kids eat fast food burgers. No, they don’t, I answered; in fact, I don’t think either of them (then ages three and eight) have ever had a hamburger, period. I’ve never really made a conscious [...]
Of all the propositions on the ballot this November, there are two that you should make sure to watch out for if you care about environmental health. Big out-of-state oil, tobacco, and alcohol companies paid big bucks to have Proposition 23 and Proposition 26 added to the California ballot this year. These two propositions both [...]
Crossposted at SupernaturalMom.com Hundreds of toxic chemicals, including PCBs, DDT, endocrine disruptors, and dioxins — to name just a few — are showing up in mothers’ and their newborn babies’ bodies. These chemicals, found in everyday household products, can get absorbed during a typical morning routine. Consider this scenario: the pregnant mom awakens after a [...]
Today I bought a yogurt and opened it up to find a pink ribbon on the back of the lid next to the words “Breast Cancer Awareness Month”. For the last few years, these pink ribbons have been omnipresent in everything from media to food product packaging during the month of October. So, are all [...]
Update: After thinking it over for a day, WalMart decides to pull products nationwide. Yesterday, CEH announced our findings of high lead levels in children’s products from Target and WalMart. After nearly fifteen years of eliminating health hazards to children and families from hundreds of lead-tainted products, we’re often asked how we go about this [...]
Have you seen USA Today’s brand new health magazine Fresh? The first issue includes a list of “Top 10 toxins and how to protect your family.” When a widely-read mainstream publication like USA Today tackles a topic like this, everyone in the environmental health movement is pleased. If USA Today had asked me to write [...]
I was a huge fan of cereal as a kid. Captain Crunch, Golden Grahams, and Lucky Charms were among my favorites. Magically delicious is right. If I didn’t know any better—and I’m not claiming that I do—I would think those miniature, jewel-colored marshmallows had some kind of addictive quality to them. They were that irresistible. [...]
Last week an Ohio court gave supporters of natural, non-GMO food a tremendous victory. In reviewing two decades of scientific evidence, the court found that milk produced using Monsanto’s GMO hormone rBGH is inferior to natural milk, and thus the state could not create burdensome labeling rules on food companies that mark their dairy products [...]
Earlier this week, the Food and Drug Administration (FDA) held a meeting on its preliminary assessment that genetically engineered (GMO) salmon are safe to eat. A couple weeks prior, the agency released eleven years’ worth of data on the GMO fish, giving consumer and health advocates precious little time to review the basis for the [...]
What’s going on behind the scenes at the Center for Environmental Health right now? Today, we’re excited to announce that we’re teaming up with another great non-profit just as concerned with protecting the public from toxic chemicals as we are—Making Our Milk Safe (MOMS). Here’s a little background on what MOMS is all about:
From lead in toys to BPA in food cans to flame retardants in furniture, families should no longer be exposed to harmful chemicals, without our knowledge or consent. The Safe Chemicals Act 2013 would protect families across the country from these toxic exposures. Please take action to urge your Senator to support our health by co-sponsoring the Safe Chemicals Act 2013 today!
It’s past time for California to require labels on products with BPA. We have just until 5pm on Wednesday April 10th to take action!
Join actress and mom Amy Brenneman in calling for BPA labeling!
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Support the Fracking Moratorium![/caption]
Last week, New York Assembly Democrats approved a two-year fracking moratorium. They believe, like us, that the health effects of hydrofracking should be studied before New York Governor Andrew Cuomo can approve moving forward with fracking in the state.
Now, it's your chance to support this groundbreaking legislation. Parents and families everywhere must voice their support to protect their health and the health of future generations.
Great news: CEH’s report on toxic flame retardants in nap mats has spurred Senator Frank Lautenberg (NJ) and 22 other Senators to call for an EPA study into flame retardant chemical dangers.
Right now, the California Department of Food and Agriculture (CDFA), on behalf of strawberry agribusiness corporations, are asking Secretary of State Clinton and EPA Administrator Jackson to get more methyl bromide for California. Why? Because instead of coming up with safe, non-toxic alternatives to methyl bromide, industry's favored alternative was another toxic pesticide called methyl iodide - a chemical known to cause genetic damage, miscarriages and cancer.
Secretary Clinton will be leaving office later on this month. Tell her to leave us with a healthy legacy, one without more methyl bromide. Let's make 2013 the year of the healthy strawberry.
CEH News
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